Chocolate Crackled Cookies - Crisco®
Make this Chocolate Crackled-Cookies recipe with Crisco for a beautiful, snow-dusted look. These soft, fudgy treats are as pretty as they are delicious to eat.
Ingredients
- 1 1/4 C. firmly packed light brown sugar
- 1 stick Crisco® All-Vegetable Shortening
- 1 tsp. Spice Islands® Pure Vanilla Extract
- 2 large eggs
- 2 C. all-purpose flour
- 6 Tbsps. unsweetened cocoa powder
- 1/2 tsp. salt
- 1/4 tsp. Clabber Girl® Baking Soda
- 2/3 C. miniature semi-sweet chocolate chips
- 1/3 C. sugar
- 1/2 C. powdered sugar
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