Roses Are Red Cocktail | Taste France Magazine
Bubbly cocktails are always fun to drink, and this gin-based one has a pretty strawberry sugared rim to keep the party going.
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Cooking tools:
- Coupe glass
- Plate
- Cocktail shaker
- Muddler
- Jigger
- Fine-mesh sieve
- Ice
- Lemon twist
- Strawberry sugar
Ingredients
- x 2.00 Nîmes Strawberries PGI
- 1 ounce Fresh Lemon Juice
- Strawberry Sugar
- 2 ounces Gin
- 3/4 ounce Orgeat Syrup
- Ice
- Lemon twist (for garnish)
- 1 ounce Dry French Rosé Champagne
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