Caprese Chicken Skillet | Recipe Cart

Caprese Chicken Skillet | Recipe Cart

getrecipecart.com

This easy Caprese Chicken Skillet has fresh tomatoes, melted mozzarella and a sweet balsamic sauce. All the flavors combine to make this recipe sing!

View full recipe on getrecipecart.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Cooking tools:

  • Instant-read thermometer
  • Meat tenderizer
  • Saucepan
  • Skillet
  • Cutting board
  • Chef's knife
  • Plastic wrap
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Wooden spoon
  • Plate
  • Stove

Ingredients

  • ½ cup plus 1 tablespoon balsamic vinegar, divided
  • 1 tablespoon plus 1 teaspoon honey, divided
  • 1½ pounds boneless, skinless chicken breasts (about 4 small or 3 medium)
  • 1¼ teaspoons kosher salt, divided
  • ½ teaspoon ground black pepper, divided
  • 2 tablespoons extra virgin olive oil, divided
  • 1 small red onion, diced (about 1 cup)
  • 4 cloves garlic, minced (about 4 teaspoons)
  • 4 cups sliced tomatoes: halved cherry or grape tomatoes (2 pints) or½-inch-diced peak season plum or other garden tomatoes
  • 1/4 teaspoon dried thyme
  • 4 ounces part-skim mozzarella pearls (scant 1 cup) or 4 ounces block-style part-skim mozzarella cheese, cut into bite-sized cubes
  • ¼ cup tightly packed fresh basil leaves, thinly sliced

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This