Summer Vinaigrette Potato Salad Recipe - QueRicaVida.com

Ingredients

• 5 cups water
• 2 teaspoons salt
• 2 1/2 lb unpeeled Red new potatoes, cut into 3/4-inch pieces (about 8 cups)
• 1 1/2 cups chopped cucumber (1 medium)
• 1 cup chopped yellow bell pepper (1 medium)
• 1/2 cup thinly sliced celery (1 medium stalk)
• 1/4 cup chopped green onions (4 medium)
• 1/2 cup canola or vegetable oil
• 1/4 cup lemon juice
• 1/4 cup chopped fresh basil leaves
• 2 tablespoons chopped fresh parsley
• 2 teaspoons chopped fresh thyme leaves
• 1 1/2 teaspoons salt