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EASY Whole Wheat Biscuits – The Travel Bite

EASY Whole Wheat Biscuits – The Travel Bite

thetravelbite.com

This whole wheat scone recipe is from Ballyminane Mills, an 18th century family-owned stone ground flour mill.

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Ingredients

  • 1 cup plain flour
  • 3/4 cup whole wheat flour
  • pinch of salt
  • 1 tsp baking soda
  • 1 egg
  • 3 1/3 Tbsp butter
  • 200 ml buttermilk

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