Salsa Verde Pork Sliders | Savory
Slow-roasted and tender pork becomes the star filling of these Cuban-inspired sliders. It doesn’t require a lot of work but make sure you plan ahead of time. Serve on slider buns, with a salsa...
Ingredients
- 3 lb boneless pork roast
- 1 tsp ground cumin
- 1 tsp dried oregano
- 1 tsp garlic powder
- 1/2 tsp pepper
- 1 lime
- 1 cup salsa verde (green chile sauce)
- 24 mini cuban rolls (or similar rolls or bread), lightly grilled toasted, and split
- Fresh cilantro sprigs (optional)
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