Kraft Shepherd's Pie | Savory

Ingredients

• 1 1/4 lb red potatoes (about 4), cut into chunks
• 3 large cloves garlic
• 1 lb extra lean ground beef
• 4 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
• 3/4 cup fat free, reduced-sodium beef broth
• 2 tbsp Heinz ® tomato ketchup
• 3/4 cup Breakstone's ® reduced-fat or Knudsen light sour cream
• 1/2 cup Kraft 2% Milk Shredded Sharp Cheddar Cheese, divided