Cheese Straws Recipe - Cooking Index
Starters and appetizers recipe for Cheese Straws - Preheat oven to 300F.Put the butter and cheese in the container of a food processor. Add the flour, salt, cayenne, and Worcestershire. Cover and...
Ingredients
- 8 tablespoons Butter
- 1/2 lb 227g / 8oz Sharp cheddar cheese - or blue cheese
- 1 3/4 cups 109g / 3.8oz Flour
- Salt - to taste
- 1/2 Cayenne pepper - more or less
- 1 teaspoon Worcester sauce
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