Torta Di Mele - Italian Apple Pie From My Family's Recipe | Community Recipes | Nigella's Recipes |

Torta Di Mele - Italian Apple Pie From My Family's Recipe | Community Recipes | Nigella's Recipes |

www.nigella.com

Savor the warmth of autumn afternoons with this family-favorite cake, perfect for enjoying with espresso or tea. Granma’s secret tip makes it even more heavenly delicious.

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Ingredients

  • 4 apples (golden)
  • 250 grams flour
  • 100 grams butter
  • 150 grams sugar
  • 1 egg
  • 1 egg yolk
  • 125 millilitres milk
  • 1 lemon (grated zest of)
  • 16 grams baking powder (one sachet)
  • salt
  • 2 tablespoons brown sugar
  • ground cinnamon

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