Potato Pizza Puffs - Potato Goodness
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Ingredients
- 1 medium (5.3 oz) Russet potato, thinly sliced
- 2 C (473 mL) water, cold
- 3 whole garlic cloves, crushed
- 1 sheet of frozen puff pastry dough, thawed and cut into 12 strips
- 1/2 C (45 g) parmesan, grated
- 1 1/2 (338 g) cup mozzarella
- 1/2 C (73 g) pepperoni
- 1 tbsp (28 g) Italian seasoning
- 1 C (225 g) marinara sauce
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