MY FAVORITE HOLIDAY SALAD | Food Stuff

Name: MY FAVORITE HOLIDAY SALAD | Food Stuff
Ingredients: 3 tablespoons extra virgin olive oil; 6-8 cups baby romaine or mixed baby greens; Orange-infused cranberries (see recipe below); 1 cup orange juice; 2 teaspoons grated orange zest; 3 small naval oranges, segmented - peel and white pith removed; ¾ cup toasted pecan halves (toast on a baking tray in the middle of a 350º oven for 8 minutes); Salad; ½ teaspoon salt; 2 tablespoons white wine vinegar

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Ingredients

3 tablespoons extra virgin olive oil
6-8 cups baby romaine or mixed baby greens
Orange-infused cranberries (see recipe below)
1 cup orange juice
2 teaspoons grated orange zest
3 small naval oranges, segmented - peel and white pith removed
¾ cup toasted pecan halves (toast on a baking tray in the middle of a 350º oven for 8 minutes)
Salad
½ teaspoon salt
2 tablespoons white wine vinegar