CHICKPEAS GNOCCHI Recipe | Samsung Food App

Ingredients

• INGREDIENTS (makes 2 serving)
• 1 can chickpeas (ca. 250gr)
• 50 gr all purpose flour
• 1tbsp nooch
• 2 tbsp quality olive oil
• salt , pepper, onion powder
• 1 carrot
• 1 celery stick
• 1 small red onion
• 2-3 garlic cloves
• Oil, salt, pepper
• Fresh rosemary sprig, sage sprig(optional)
• 1/2 bottle of tomato puree passata (can sub for tinned tomatoes)
• Vegetable stock to taste
• 3-4 tbsp nooch