Garlic Honey Salmon - Kosher Recipe - Jerusalem Grill
Season the bottom of the salmon with pepper, salt and cayenne pepper, and set it aside. In small bowl, combine water, honey, lemon juice, and salt together.
Ingredients
- 2 strips of salmon
- 3 tbsp olive oil
- 3 tbsp honey
- 2 tbsp water
- 2 lemon juice
- 4 cloves minced garlic
- Pepper (to taste)
- Salt (to taste)
- Cayenne pepper (pinch)
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