Beet Salad with Avocado, Arugula and Goat Cheese - Delicious Living
This is a versatile salad, so improvise with different ingredients and cheeses, such as nuts and feta. A mixture of beet colors makes a gorgeous dish, but separate reds until the end to avoid...
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Ingredients
- 1 1/2 - 2 pounds beets, mixed colors if possible
- 1 small clove garlic
- 1/4 teaspoon salt
- 1 tablespoon fresh lemon juice
- 2 tablespoons olive oil
- 2 handfuls arugula greens
- 2 ounces goat cheese
- 1 small avocado, peeled and cut into long slices
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