Thai Red Curry Recipe | Samsung Food App
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Cooking tools:
- Wok
- Citrus press
- Chef's knife
- Cutting board
- Stove
- Spoon
Ingredients
- Epicure Thai Red Curry Seasoning
- 1 can (14 oz/398 ml) light coconut milk
- 1 lb (450 g) boneless, skinless chicken breasts
- 3 cups mixed vegetables, your choice
- 1/2 lime
- 1 tsp low sodium soy sauce
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