Sticky chicken wings
Who could resist a bowl of Asian-style sticky wings? Great for the barbecue, kids’ parties… any occasion, really.
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Ingredients
- 1/3 cup (80ml) rice wine vinegar
- 1/4 cup honey
- 2 tablespoons salt and pepper seasoning
- 1 1/2 tablespoons vegetable oil
- 1 kg chicken wing nibbles
- Coriander sprigs, to serve
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