Savoury Salmon Frittata

Name: Savoury Salmon Frittata
Ingredients: 4 tsp / 20 ml margarine; 3 cups / 750 g Naturegg Simply Egg Whites or Naturegg Omega Plus cracked eggs, well shaken; 1/4 cup / 50 ml skim milk; 2 tsp / 10 ml finely grated lemon peel; 1/2 tsp / 2 ml each salt and pepper; 4 frozen salmon fillets in a light dill sauce, thawed; 1/4 cup / 50 ml chopped green onions; 1 cup / 250 ml shredded light Jarlsberg or other white cheese

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.burnbraefarms.com.

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Ingredients

4 tsp / 20 ml margarine
3 cups / 750 g Naturegg Simply Egg Whites or Naturegg Omega Plus cracked eggs, well shaken
1/4 cup / 50 ml skim milk
2 tsp / 10 ml finely grated lemon peel
1/2 tsp / 2 ml each salt and pepper
4 frozen salmon fillets in a light dill sauce, thawed
1/4 cup / 50 ml chopped green onions
1 cup / 250 ml shredded light Jarlsberg or other white cheese