North Of The Border -- Salsa | Just A Pinch Recipes

Ingredients

• 2 - fresh tomatoes
• 2 - fresh tomatillos (a mexican staple)
• 1 1/2 - stalk celery
• 1/2 - medium onion (red. white or yellow) i used yellow vidalia
• 1/4 cup(s) fresh cilantro finely chopped.
• 1/4 cup(s) lime juice i used real lime from bottle
• 1/4 cup(s) lemon juice i used real lemon from bottle
• 1/4 cup(s) white vinegar
• 1/2 cup(s) water
• 1/2 teaspoon(s) salt
• 2 slice(s) jalopena pepper slices from the jar or fresh. see note.
• - nacho or tortilla chips