Easy Butter Biscuits - Challenge Dairy
Easy Butter Biscuits with Challenge Butter - 15 min prep, 12 min cook, 6 servings. Perfect for a dairy-free treat!
Ingredients
- 2 cups flour
- 1 Tablespoon baking powder
- 1 teaspoon sugar
- 1 teaspoon salt
- ½ cup Challenge Butter, cold and cut into ½-inch pieces
- 2 eggs, slightly beaten
- ⅓ cup + 2 Tablespoons half-and-half cream, divided
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