Sand pie with jelly, berries, and fruits - MealWings
Shortbread pie with jelly, berries and fruits is definitely worth making for the holiday! A crumbly crust with a juicy filling, instead of the traditional filling, is covered with a light jelly. It...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealwings.com.
Ingredients
- Apricot - 200 g
- Raspberries - 100 g
- Sugar - 50 g
- Food gelatin - 10 g
- Sugar - 150 g
- Whole wheat flour - 130 g
- Wheat flour - 130 g
- Butter - 120 g
- dough baking powder - 14 g
- Chicken egg - 1 pcs.
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