Yule Log Cake Recipe | Land O’Lakes
You’ll wow your guests when you serve this traditional Christmas cake!
Ingredients
- Cake
- Unsweetened cocoa
- 1/2 cup all-purpose flour
- 1/4 cup unsweetened cocoa
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup sugar
- 4 large Land O Lakes® Eggs at room temperature
- 1 teaspoon vanilla extract
- 1/4 cup Land O Lakes® Butter melted, cooled
- Filling
- 1/2 cup Land O Lakes® Heavy Whipping Cream chilled
- 1/4 cup powdered sugar
- 1/3 cup chocolate hazelnut spread
- 3 ounces cream cheese, softened
- Frosting
- 1/3 cup Land O Lakes® Butter softened
- 2 (1-ounce) squares unsweetened chocolate, melted
- 2 cups powdered sugar
- 3 tablespoons Land O Lakes® Heavy Whipping Cream
- Mushrooms
- 1/4 cup semi-sweet chocolate chips, melted
- Small meringue cookies, about 1 inch in diameter
- Miniature marshmallows
- Unsweetened cocoa, if desired
- Garnish
- Rosemary sprigs, if desired
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