Rose Cake with Cardamom Buttercream | C&H® Sugar

Ingredients

• <p>2 1/4 cups cake flour
• 1/4 cup tbsp baking powder&nbsp;
• 1 tsp salt
• 3/4 cup unsalted butter&nbsp;
• 2 cups C&amp;H® Granulated Sugar Easy Baking Tub
• 4 large egg whites&nbsp;
• 1/4 cup whole milk
• 1 tsp rose extract&nbsp;
• 1 tsp vanilla extract</p>
• <p>1/4 cup water
• 1/4 cup C&amp;H® Granulated Sugar Easy Baking Tub
• 2 tsp dried rose petals</p>
• <p>1 cup unsalted butter&nbsp;
• 2 cups C&amp;H® Powdered Sugar
• 1/2 tsp rose extract&nbsp;
• 1 tsp cardamom&nbsp;
• 1 tbsp milk</p>