Loaded Twice Baked Potato | Recipies from Phoenix Metro, AZ Restaurants | Phoenix Metro Restaurants
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
- Measuring cup
- Measuring spoon
- Grater
Ingredients
- 2 Large russet potatoes
- 1 tbsp. Olive oil
- Salt
- pepper
- 1/4 cup White cheddar cheese, grated
- 1 tbsp. Bacon bits
- 1 tbsp. Chives, chopped
- 2 tbsp. Sour cream
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