Coconut and lime popsicles – Food & Home Magazine
Freeze popsicle sticks in moulds for at least 3 hours or overnight for a fun, organized frozen treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 250ml (1 cup) coconut milk
- 250ml (1 cup) coconut cream
- 250ml (1 cup) condensed milk
- 50g (½ cup) coconut, grated
- seeds from ½ vanilla pod
- zest of 1½ limes
- juice of 1 lime
- 60g (1 cup) coconut shavings
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