Teriyaki Hot Dogs - Hormel Foods
Grilled hot dogs with teriyaki sauce and pineapple, served in toasted buns with jalapeño, cilantro, and onions. Quick and easy for any summer cookout!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormelfoods.com.
Ingredients
- 8 hot dogs
- 3/4 cup HOUSE OF TSANG® Teriyaki Sauce
- 4 fresh pineapple slices
- 8 hot dog buns, warmed and toasted
- 1 jalapeño, sliced
- 1/4 cup chopped fresh cilantro leaves
- 1/4 cup thinly sliced red onion
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