Melon Salsa Recipe | Dr. McDougall
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Ingredients
- 3 Cups Seeded chopped melons
- 1 Jalapeno pepper, seeded and minced
- 1/8 Cup Minced mild onion
- 2 Tbsp Chopped fresh cilantro
- 1/4 Cup Fresh lime juice
- 1/2 Tbsp Agave nectar
- Freshly ground black pepper
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