Collard Wraps With Hummus - Farmacy Counter

Ingredients

• 6 collard leaves large
• 2 cups water
• 1 (15.5 oz.) can garbanzo beans, rinsed and drained
• 1 lemon, juiced (for 2 Tbs juice)
• 1 Tbs tahini
• 2 cloves garlic small
• 1 cup spinach, packed
• 1/2 tsp salt
• 1 red bell pepper, sliced thinly
• 1 cucumber, seedless, sliced thinly
• 3 carrots, peeled and sliced thinly
• 1 avocado, pitted and sliced thinly
• 6 scallions, cut lengthwise into strips
• 1/4 cup basil (or cilantro, parsley, etc.)