Prawn Lettuce Cups | Emmylou Loves
Serve with your fresh prawns, baby cos lettuce leaves, and cucumber for a fresh, tangy, crunchy delight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emmylouloves.com.
Ingredients
- 1 kg king prawns, cooked and peeled
- 1 lebanese cucumber, halved and cut diagonally
- 2 baby cos lettuce heads, leaves separated and washed Sweet Chilli Mayo
- 1⁄2 cup homemade mayo
- 2 tablespoons sweet chilli sauce
- Pinch salt
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