Famous Cincinnati Chili with Skyline-Style Flavors

Famous Cincinnati Chili with Skyline-Style Flavors

recipebyme.com

Enjoy classic Cincinnati chili, simmered with beef, warming spices, and topped with cheddar. Perfect for pasta or hot dogs.

View full recipe on recipebyme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.

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Cooking tools:

  • Dutch oven
  • Skillet
  • Whisk
  • Stove
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Grater
  • Colander
  • Airtight container
  • Plate
  • Serving bowl

Ingredients

  • 1 1/2 pounds lean ground beef
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 1 medium onion, diced
  • 4 cups water
  • 1 can (6 ounces) tomato paste
  • 1/4 cup chili powder
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon unsweetened cocoa powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground cloves
  • 3 garlic cloves, minced
  • 1 bay leaf
  • 2 tablespoons granulated sugar or brown sugar
  • Grated cheddar cheese
  • Chopped onions (optional)
  • Kidney beans (optional)
  • Oyster crackers (optional)
  • Hot chili sauce (optional)
  • Spaghetti noodles, cooked, for serving (optional)
  • Traditional Greek salad, as a side (optional)

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