Satsuma Vanilla Bean Cheesecake - Sweet Valley Citrus
Experience the tangy twist of satsumas in this creamy vanilla bean cheesecake—perfect for sharing or indulging! Make it for a get together or treat yourself.
Ingredients
- 2 1/2 cup of vanilla cookies
- 1/3 cup melted butter
- 4 8oz packages of cream cheese, softened
- 1 1/2 cup granulated sugar
- 1 tbsp satsuma zest (approx. 1 satsuma)
- 1 tbsp satsuma juice (approx. 1 satsuma)
- 4 large eggs
- 2 egg yolks
- 1/2 cup heavy cream
- 1/2 cup sour cream
- 1 tbsp vanilla bean paste
- 1 tsp vanilla extract
- pinch of salt
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