Explore Nepal - Culinary - Recipes - Seafood Sekuwa Marinade

Ingredients

• 4 tablespoons Nepali Seafood Masala
• 4 tablespoons mustard oil (vegetable oil can also be used)
• 2 tablespoons yellow mustard seeds
• 5 fresh red chilies
• 1 tablespoon turmeric
• 1 teaspoon grated nutmeg
• 1 teaspoon timur (Szechwan pepper)
• 2 tablespoons lemon juice
• 1 tablespoon garlic paste
• 1 tablespoon ginger paste
• 1 tablespoon chopped dill
• Salt