Roasted Tomatillo and Avocado Salsa Recipe | Samsung Food App

Roasted Tomatillo and Avocado Salsa Recipe | Samsung Food App

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This bright and slightly spicy dip gets its velvety texture from blended avocados.

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Ingredients

  • 1 large onion, quartered
  • 2 jalapeños, halved lengthwise, ribs and seeds removed if desired
  • 1 poblano chile, halved lengthwise, ribs and seeds removed
  • 8 oz. tomatillos (about 5 medium), husks removed, rinsed, halved, quartered if large
  • 2 Tbsp. extra-virgin olive oil
  • 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt, plus more
  • 2 medium ripe avocados, coarsely chopped
  • 1 garlic clove, coarsely chopped
  • ⅓ cup coarsely chopped cilantro
  • 6 Tbsp. fresh lime juice
  • Plantain chips (for serving)

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