Coleslaw
Our homemade coleslaw recipe shows you how to make healthy coleslaw brimming with crunchy red and white cabbage. Serves 4. Prep time: 10mins.
Ingredients
- ¼ medium red cabbage
- ¼ white cabbage
- 5 radishes
- 1 yellow pepper
- ½ sweet red onion
- 3 carrots, grated
- For the dressing:
- 2 tablespoons white wine vinegar
- 1 teaspoon runny honey
- 3 tablespoons fat-free Greek yoghurt
- Handful dill, finely chopped
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