Almond Biscottini - Lidia
Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto!
Ingredients
- 2 cups all-purpose flour
- 1½ teaspoons baking powder
- A big pinch kosher salt
- 2 large eggs
- ½ cup sugar
- Finely grated zest of 1 lemon (about 2 teaspoons)
- ¾ teaspoon pure vanilla extract
- 2 tablespoons and 1 teaspoon extra-virgin olive oil
- 1 cup toasted sliced almonds (3½ ounces)
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