Wild Mushroom Turkey Burger
Indulge in a one-of-a-kind Wild Mushroom Turkey Burger with Manchego cheese, tartar sauce, and sautéed mushrooms—perfect for your craveable lunch or dinner menu.
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Cooking tools:
- Grill
- Skillet
- Toaster
- Spatula
- Chef's knife
- Mixing bowl
- Spoon
- Plate
Ingredients
- 1 ea. Brioche roll
- 2 tbsp. Special sauce – 1 part ketchup, 3 parts tartar sauce
- Arugula, as needed
- 1 slice(s) Manchego cheese, 1 oz. per slice
- 1 ½ oz. Caramelized onions, warm
- 1 ½ oz. Wild mushrooms, warm, sautéed
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