Lamb Korma Tacos

Ingredients

• 1 pound ground lamb
• 1 cup full-fat coconut milk
• 1 tablespoon garam masala
• ¾ teaspoon ground cinnamon
• ½ teaspoon sweet paprika
• ½ teaspoon ground cardamom
• ½ teaspoon ground turmeric
• 1 tablespoon minced fresh ginger (about a 1x 1 1/2–inch knob)
• 1 tablespoon minced garlic (3 large cloves)
• 2 teaspoons fine sea salt
• ½ teaspoon freshly ground black peppercorns
• ½ tablespoon ghee or unrefined avocado oil
• 1 cup finely chopped yellow onion (1 medium onion)
• ¼ cup raw cashew butter
• 8 to 10 warm corn tortillas
• 2 limes, cut into wedges
• 4 radishes, very thinly sliced
• ¼ cup finely chopped yellow onion (1/4 medium onion)
• ¼ cup chopped fresh cilantro