Veggie Breakfast Toast Recipe | Eggland's Best
Learn how to make Veggie Breakfast Toast with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
Ingredients
- ¼ cup sautéed Kale
- 2 tablespoons olive oil
- 1/2 roasted red pepper, sliced
- 1 Eggland's Best Hard-Cooked Peeled Egg , sliced
- Pinch of salt and pepper
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