Breakfast Quiche with Roasted Veggies Recipe | Eggland's Best

Ingredients

• 1 store bought pie crust or homemade
• 6 Eggland's Best eggs, Large
• 1 cup milk, half and half, or heavy cream
• 1/2 cup shredded cheese (like mozzarella)
• 1/2 cup parmesan
• 1/4 tsp salt
• 1/4 tsp pepper
• 4-5 basil leaves, chopped
• 1 tsp oregano
• 1/2 cup diced bell peppers
• 1/2 cup chopped spinach or kale
• 1/4 cup chopped onions or green onions
• 20 cherry tomatoes, halved
• 1 tbsp olive oil