Vegetable Beef Soup with Lima Beans | Recipes | Camellia Brand

Vegetable Beef Soup with Lima Beans | Recipes | Camellia Brand

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This hearty, homemade Vegetable Beef Soup with Lima Beans will keep your family warm and nourished all winter long. Freezes well and feeds a crowd.

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Ingredients

  • 1 chuck roast
  • ½ head cabbage
  • ¼ pound green beans
  • ½ pound Camellia Brand Green Baby Lima Beans
  • 4-5 large carrots
  • 2-3 turnips
  • 1/2 pound baby bella mushrooms
  • 2 onions
  • 1 bell pepper
  • 4 quarts beef stock
  • 2 cans tomato sauce
  • 20 ounces low sodium V8® juice
  • 10 cups water, plus more as needed
  • 1 cup dried pasta (optional)
  • 3/4 cup flour
  • 3/4 cup oil
  • 3 bay leaves
  • Creole seasoning
  • Italian herb blend
  • Garlic powder
  • Parsley flakes

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