Wholemeal bread and butter pudding
Bursting with dried fruit, this fibre-rich dish is a comforting dessert perfect for those living with cancer. Serves 4. Prep time: 50 minutes
Ingredients
- 20g sunflower spread, or similar
- 6 small slices wholemeal bread (from a 400g loaf), lightly toasted
- 75g dried fruit, chopped if necessary
- 1 large egg and 1 large egg yolk
- 2 teaspoons caster sugar
- 400ml skimmed milk
- 1 teaspoon vanilla extract (no alcohol)
- ½ teaspoon ground cinnamon
- Fresh nutmeg, grated (or ¼ teaspoon ground nutmeg)
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