Tuscan Frijoles Dip

Tuscan Frijoles Dip

www.premiofoods.com

Grab your favorite Premio Italian Sausage and make this delicious Tuscan Frijoles Dip. Click here for the full recipe and to try it today!

View full recipe on www.premiofoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiofoods.com.

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Cooking tools:

  • Food processor
  • Instant-read thermometer
  • Skillet
  • Stove
  • Spoon
  • Wooden spoon
  • Spatula
  • Serving bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Kitchen scale
  • Colander

Ingredients

  • 2 Premio Sweet Italian Chicken Sausage or Premio Mild Italian Sausage or Premio Hot Italian Sausage , removed from casing
  • 2 Premio Mild Italian Sausages, removed from casing
  • 2 Premio Hot Italian Sausages, removed from casing
  • 3 tablespoons olive oil, divided
  • 1 whole large jalapeño pepper, halved, stemmed and seeded
  • 1 tablespoon chunky garlic paste
  • 4 ounces whole dried mission figs (about 12 figs)
  • 1/2 cup lager beer or non-alcoholic beer
  • 1 (15 ounces) can cannellini beans, drained and rinsed
  • 1 (18 ounce) container fat-free cream cheese
  • 2 tablespoons lemon juice
  • 2 bags Party ‘tizers Three Bean Dippin’ Chips”

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