Muffulettas - Healthy Vegan Recipes
How to make Muffulettas A vegan / vegetarian Muffulettas recipe.
Keywords
- Muffulettas
- vegetarian recipes
- healthy cooking
- nutritious
- vegetarian cooking
- vegan cuisine
- dessert recipes
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Cooking tools:
- Pastry brush
- Bread knife
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
Ingredients
- 1/4 cup black olives, pitted and chopped
- 1 10-ounce jar green olives with pimientos, sliced
- 1 tablespoon capers
- 4 tablespoons carrot, minced
- 1 large celery stalk, chopped
- 2 garlic clove, minced
- 1 small red onion, thinly sliced
- 2 firm tomatoes, sliced
- 1-2 teaspoons hot chili sauce
- 3 tablespoons olive oil
- 1 package veggie ham
- 1 package veggie salami
- 1 package vegetarian mozzarella cheese
- 1 loaf crusty bread, cut in half lengthwise and remove some filling
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