Danish Cardamom Cookies

Danish Cardamom Cookies

oryana.coop

Cardamom is a member of the ginger family and has a nice, pungent flavor. These cookies are wonderful with tea.

View full recipe on oryana.coop

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at oryana.coop.

Share this recipe:

Cooking tools:

  • Oven
  • Baking sheet
  • Cooking spray
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Hand mixer
  • Spoon
  • Rolling pin
  • Kitchen timer
  • Cooling rack
  • Spatula

Ingredients

  • 3/4 cup salted butter (1 ½ sticks)
  • 1 cup cane sugar
  • 2 teaspoons cardamom
  • 2 cups unbleached flour
  • 1/2 cup ground almonds
  • 1/4 cup milk
  • 1 cup powdered sugar
  • Whole almonds for garnish

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This