Bick’s® | Kind of a Big Dill Sweet Potato Burger

Bick’s® | Kind of a Big Dill Sweet Potato Burger

www.bicks.ca

1 brioche bun, toasted and lightly buttered 15ml1 tbsp Bick’s® Sweet Green Relish 1 slice, red onion 2 slices tomato 1 cooked burger patty 50ml¼ cup spiralized

View full recipe on www.bicks.ca

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bicks.ca.

Share this recipe:

Cooking tools:

  • Spiralizer
  • Toaster
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Plate

Ingredients

  • 1 brioche bun, toasted and lightly buttered
  • 15ml1 tbsp Bick’s® Sweet Green Relish
  • 1 slice, red onion
  • 2 slices tomato
  • 1 cooked burger patty
  • 50ml¼ cup spiralized sweet potato fries
  • 15ml1 tbsp Bick’s® Hot Pepper Rings
  • 33 Bick’s® 50% Less Salt Garlic Baby Dill Pickles, sliced
  • 15ml1 tbsp Parmesan cheese
  • 15ml1 tbsp mayonnaise
  • Additional pickle for garnish.

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This