Sweet Potato & Blue Cheese Burgers Recipe
Tasty Veggie Burgers, served with a side salad.
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Cooking tools:
- Saucepan
- Stove
- Colander
- Skillet
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Plate
Ingredients
- 1 Sweet Potato, peeled and cut into chunks
- 500 g Potatoes, peeled and cut into chunks
- 3 tbsp Olive Oil
- 2 Red Onions, finely chopped
- 4 Garlic cloves, crushed
- 1 Lemon, halved
- 50 g Plain Flour
- 120 g Blue Stilton
- 2 Baby Gem Lettuce, washed and shredded
- 125 g Fresh Spinach
- 250 g Cherry Tomatoes, halved
- 5 Brioche Burger Buns
- 50 ml Salad Dressing
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