Pumpkin and kohlrabi porridge | Holle

Pumpkin and kohlrabi porridge | Holle

www.holle.ch

Wash, peel and chop vegetables. Cover with water and cook for about 15 minutes until everything is soft. Add oil, cereal flakes and water as needed. Puree.

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Ingredients

  • ½ hokkaido
  • ½ medium kohlrabi
  • 2 tbsp Holle Organic Baby Weaning Oil
  • 3 tbsp Holle Organic Wholegrain Cereal of your choice
  • Approx. 250 ml water

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