Prosciutto & Basil Wrapped Chicken Over Greens - Chicken Farmers
These prosciutto wrapped chicken bundles are really quite simple to prepare and not as difficult as they may first seem. Combining dark chicken thighs with…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saskatchewanchicken.ca.
Ingredients
- 2 tbsp (30 mL) mayonnaise
- 1 tbsp (15 mL) Dijon mustard
- 8 slices prosciutto (8 x 10 g slices)
- 8 large basil leaves, fresh
- 4 each chicken thighs, boneless, skinless
- 8 tbsp (120 mL) cheddar cheese, shredded
- 2 tbsp (30 mL) lemon juice, freshly squeezed
- 2 tbsp (30 mL) balsamic vinegar
- 1 tbsp (15 mL) olive oil
- 1 tbsp (15 mL) honey
- 8 cups (2 L) salad greens, baby mix
- 4 sprigs basil, fresh, leaves (optional garnish)
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