Pear Cake – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Name: Pear Cake – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
Total time: 80 min
Ingredients: 1¾ cups flour; 1½ cups packed brown sugar; 1 teaspoon ground cinnamon; ½ teaspoon salt; ½ teaspoon baking powder; ½ teaspoon baking soda; ¼ teaspoon ground nutmeg; ¾ cup butter or margarine; 3 eggs; 1 teaspoon vanilla; 1&frac23; cups finely-chopped pears; &frac23; cup chopped pecans (toasted); Powdered sugar

oukosher.org

This pear cake can be made dairy or pareve and includes toasted chopped pecans, vanilla, cinnamon, flour, nutmeg, and 3 eggs. Sprinkle with powdered sugar.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.

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