Roti Saiphin | I've Been Cooking

Roti Saiphin | I've Been Cooking

ivebeen.cooking

Roti Saiphin Roti Saiphin is a delightful flatbread dish that has its roots deeply embedded in Southeast Asian cuisine.

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Ingredients

  • Flour - 2 cups
  • Sugar - 1 tablespoon
  • Salt - 1/2 teaspoon
  • Coconut Milk - 3/4 cup
  • Egg - 1 large
  • Butter - 2 tablespoons, melted
  • Oil - for cooking

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