Huevos Rancheros - Ohio Eggs

Ingredients

• 1 tsp. canola oil
• 1/4 cup finely chopped onion
• 1 small garlic clove, minced
• 1 tsp. each ground cumin and dried oregano
• 1/4 tsp. salt
• 1 tbsp. each tomato paste and finely chopped canned chipotle chilies in adobo
• 1 can (14 oz.) diced tomatoes, undrained
• 4 small corn tortillas
• 2 tsp. butter
• 4 large eggs
• Salt and pepper
• 1/4 cup crumbled Cotija cheese
• 1/4 cup coarsely chopped fresh cilantro
• 4 lime wedges
• Sliced jalapeños